NatID | 1307 |
Common Name | NatID_1307 |
Molecular Formula | C14H16O3 |
Chemical Class | Cinnamic acids and derivatives > Hydroxycinnamic acids and derivatives |
Molecular Weight | 232.110 g/mol |
Other names |
Smiles | CC(C)=CCc1cc(/C=C/C(=O)O)ccc1O |
Inchi | InChI=1S/C14H16O3/c1-10(2)3-6-12-9-11(4-7-13(12)15)5-8-14(16)17/h3-5,7-9,15H,6H2,1-2H3,(H,16,17)/b8-5+ |
Inchi Key | HZKNHDLUFBYIQN-VMPITWQZSA-N |
3D Structure |
clogP | 3.00 |
TPSA | 57.53 |
HBD | 2 |
HBA | 2 |
Rotatable Bonds | 4 |
Aromatic Rings | 1 |
Heavy Atoms | 17 |
Aromatic Carbocycles | 1 |
Aromatic Heterocycles | 0 |
Number of NO | 3 |
EID | Source | Semisynthetic? | Confidence level | References |
---|---|---|---|---|
9623 | Baccharis grisebachii | No | Very High | Feresin, G. E., Tapia, A., Gimenez, A., Ravelo, A. G., Zacchino, S., Sortino, M., & Schmeda-Hirschmann, G. (2003). Constituents of the Argentinian medicinal plant Baccharis grisebachii and their antimicrobial activity. Journal of Ethnopharmacology, 89(1), 73–80. https://doi.org/10.1016/s0378-8741(03)00259-9 |
Bioassay ID | NPASS ID | Target | Activity type | Activity |
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