NatID | 1278 |
Common Name | NatID_1278 |
Molecular Formula | C17H20O9 |
Chemical Class | Organooxygen compounds > Alcohols and polyols |
Molecular Weight | 368.111 g/mol |
Other names |
Smiles | COc1cc(C=CC(=O)O[C@H]2C[C@@](O)(C(=O)O)C[C@H](O)[C@@H]2O)ccc1O |
Inchi | InChI=1S/C17H20O9/c1-25-12-6-9(2-4-10(12)18)3-5-14(20)26-13-8-17(24,16(22)23)7-11(19)15(13)21/h2-6,11,13,15,18-19,21,24H,7-8H2,1H3,(H,22,23)/t11-,13-,15-,17+/m0/s1 |
Inchi Key | RAGZUCNPTLULOL-MOWSHJCCSA-N |
3D Structure |
clogP | -0.34 |
TPSA | 153.75 |
HBD | 5 |
HBA | 8 |
Rotatable Bonds | 5 |
Aromatic Rings | 1 |
Heavy Atoms | 26 |
Aromatic Carbocycles | 1 |
Aromatic Heterocycles | 0 |
Number of NO | 9 |
EID | Source | Semisynthetic? | Confidence level | References |
---|---|---|---|---|
9570 | Aspidosperma quebracho-blanco | No | Very High | Cittadini, M. C., García-Estévez, I., Escribano-Bailón, M. T., Rivas-Gonzalo, J. C., Valentich, M. A., Repossi, G., & Soria, E. A. (2017). Modulation of Fatty Acids and Interleukin-6 in Glioma Cells by South American Tea Extracts and their Phenolic Compounds. Nutrition and Cancer, 70(2), 267–277. https://doi.org/10.1080/01635581.2018.1412484 |
Bioassay ID | NPASS ID | Target | Activity type | Activity |
---|---|---|---|---|
Loading... |